Automatic machine with interchangeable moulds for the production of small and medium sized cappelletti, tortelloni, and single sheet ravioli shapes such as half-moon,square stuffed with dry fillings of meat or cheese. Among the main features we can highlight:
• cm 25 calibrator rollers mounted on lubricated-free bearings
• adjustable sheet thickness
• filling system in continuous with adjustable portion control
• continuous filling power with auger system, filling quantity adjustable during processing
• introduction of filling in the cappelletto through rods
• control of the rolling speed of the sheet with inverter
• fan for pasta moisture
• funnel, stainless steel tube and auger filling are removeable to facilitate cleaning operations
• the parts in contact with the filling and the dough are made of food approved materials
• The structure is on wheels
• Motorized waste recovery